Soba Noodles made with 100% organic Buckwheat flour from Niigata, Japan.
- Made with 100% organic buckwheat
- Traditional Japanese dried soba noodles
- Naturally gluten-free
- Rich nutty flavor and firm texture
- Suitable for hot or cold preparations
Enjoy authentic Japanese soba with Ichikara Farm Organic 100% Buckwheat Dried Noodles. Crafted using only organic buckwheat flour, these traditional dried soba noodles deliver a naturally rich, earthy flavor and satisfying texture appreciated in classic Japanese cuisine.
Made without wheat flour, these 100% buckwheat noodles are naturally gluten-free and ideal for health-conscious cooking.






