What you’ll find…
(The fruits & vegetables we carry change with the season – follow us on our Instagram for up to date info!)
-
Ohsawa Organic Sweet Brown Rice
$20.00 -
Koyo Organic Umeboshi Paste (Japanese Pickled Plum Paste)
$18.50 -
Soursop Graviola Tea
$13.95 -
Organic Kesar Mango Freeze-Dried Slices
$15.00 -
Unheated Honey
$29.00 -
Indigo Organic Coconut Oil
$9.95 -
Cosman & Webb Organic Maple Syrup
$16.50 -
Ceremonial Organic Matcha
$45.00 -
Cosman & Webb Organic Maple Syrup
$36.00 -
Organic Kesar Mango Powder
$15.00 -
Indigo Organic Coconut Milk
$3.50 -
Hamanatto
$25.00 -
Ohsawa Genuine Mirin Japanese Sweet Rice Seasoning
$29.75 -
Golden Hour : Golden Mustard
$12.95 -
King Coconut Water
$5.50
Komatsuna from Uminami Farm
Juicy field strawberries
Chantrelle Mushrooms (Locally forged)
BC Morel Mushrooms
Kabu from Uminami Farm
Japanese Eggplants from Uminami Farm
Local Yacon Roots
Japanese Cucumbers from Uminami Farm
Mizuna from Uminami Farm
Green Cabbage from Uminami Farm – Sweet and juicy!
Greens from Bravechild Farm
Variety of Squash : From Keremeos
Stinging Nettle, Chantrelle Muschrooms, Fuki no Tou buds, Young Watercress
Dried Daikon and veggies for soup mix
Watermelon Radish
Umeboshi made using local organic plums
Purple Garlic from Keremeos, BC
Wasabina from Uminami Farm
Local BC Cauliflower – coloured and white
Fuki no Tou buds
Kohlrabi from Oliver, BC
Fresh Greens: Green Kale, Curly Kale and Leeks from Oliver, BC
Kale Crackers from Tama’s Kitchen
Local beets, radish and white radish
Local beets, radish and white radish
Kale Crackers from Tama’s Kitchen
Fresh Greens: Green Kale, Curly Kale and Leeks from Oliver, BC
Kohlrabi from Oliver, BC
Fuki no Tou buds
Local BC Cauliflower – coloured and white
Wasabina from Uminami Farm
Purple Garlic from Keremeos, BC
Umeboshi made using local organic plums
Watermelon Radish
Dried Daikon and veggies for soup mix
Stinging Nettle, Chantrelle Mushrooms, Fuki no Tou buds, Young Watercress
Variety of Squash : From Keremeos
Greens from Bravechild Farm
Green Cabbage from Uminami Farm – Sweet and juicy!
Mizuna from Uminami Farm
Japanese Cucumbers from Uminami Farm
Local Yacon Roots
Japanese Eggplants from Uminami Farm
Kabu from Uminami Farm
BC Morel Mushrooms
Chantrelle Mushrooms (Locally foraged)
Juicy field strawberries
Komatsuna from Uminami Farm